Where to order sugar-free or gluten-free cake

Introduction

Search in Arabic for sugar-free cake and most results are recipes (such as Mawdoo3 articles), not sellers you can order from. That makes it hard for anyone who actually wants to buy. Here is how to ask.

What do the words mean?

Sugar-free: usually means a sweetener is used instead. Ask which one.
Gluten-free: means no wheat or ordinary flour. Ask what replaces it.

Not every baker offers these. Ask before you spend time.

Questions for the baker

Question	Why
What do you use instead of sugar?	Types differ and you want to know exactly
What do you use instead of flour?	So you can check ingredients
Can you write the ingredient list?	You keep it and refer back
Are the same tools used for wheat and nuts?	Cross-contamination
Will there be a label with ingredients?	Clarity at pickup

Common allergens

Ask the baker to state each one: milk, eggs, nuts, wheat (gluten), soy, sesame.

Please note

We give no medical advice. If you have a health condition or allergy, ask your doctor before ordering.
"Sugar-free" or "gluten-free" is something the seller says. Ask for ingredients in writing.
For a serious allergy, say so in your first message and ask whether she can keep preparation separate.

Next step

Send one message with all your questions, the date and the number of guests. If you bake sugar-free or gluten-free cakes, list your work on Laqeeni and state the ingredients clearly, because people are searching for you.

General information, not medical advice. Laqeeni takes no commission.

Sources

Mawdoo3, sweets for people with diabetes (recipe results): https://mawdoo3.com/حلويات_تحضر_لمرضى_السكري